Sukai
Welcome to Sukai, a teppanyaki and sushi bar located in Friant, California. Sukai offers a unique dining experience with a range of utilities including reservation bookings, delivery, takeout, outdoor seating, private dining, and more. The restaurant boasts a trendy and upscale atmosphere, making it perfect for intimate and romantic dinners, as well as group gatherings.
Despite some initial confusion experienced by customers in the past, Sukai has made significant improvements based on valuable feedback. Customers have praised the restaurant for its delicious food, attentive service, and spectacular views. The menu features a variety of options, from perfectly cooked teppanyaki dishes to fresh and flavorful sushi.
- Customer favorites include the Sukai Trio with New York strip, chicken, and shrimp cooked to perfection.
- Chef Jarrett and Chef Masa are highly recommended for their exceptional sushi-making skills and flavorful creations.
- The bar at Sukai offers stunning views of the surrounding hills, making it a great spot to enjoy drinks and relax.
With a clean and modern aesthetic, Sukai is the perfect choice for special occasions and celebrations. The attentive staff, delicious food, and impressive dining experience make Sukai a must-visit destination for sushi and teppanyaki lovers in the area.
Sukai Menu
Location
Address: 777 Jackpot Ln Friant, CA 93626
Phone: (559) 822-7777
Business info
- Takes ReservationsYes
- DeliveryNo
- TakeoutNo
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayYes
- Accepts Apple PayYes
- Outdoor SeatingYes
- Touristy, Trendy, Intimate, Romantic, Classy, UpscaleYes
- Moderate NoiseYes
- Casual DressYes
- Good for GroupsYes
- Good for DinnerYes
- Garage ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Happy Hour SpecialsYes
- Full BarYes
- Private DiningYes
- Offers CateringNo
- Drive-ThruNo
- Dogs Not AllowedNo
- TVNo
- Heated Outdoor SeatingNo
- Covered Outdoor SeatingNo
- Bike ParkingYes
- Compostable containers availableYes
- EV charging station availableYes
- Provides reusable tablewareYes
Last Reviews
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Author: Danielle O.
So this was a very confusing place to eat. We reserved a table as needed to, then when we go up to the 12th floor we are left in an empty entrance with no host no one around. The host then finally comes up and tells us to go wait in the lobby area and she just points straight to a door. We get to the "lobby area" where no one greeted us, no one said anything, we were beyond confused on what we were doing there. My husband goes to the two bartenders behind the bar and says he has a question, only for one of the ladies who is training another lady tells him just a moment. Finally we get someone to tell us what we are doing, which is waiting for a waitress to get us 15 min after our reservation time. Once we are seated we order right away the food was okay not great. The drinks tasted like no alcohol was in them and the edamame was so plain. Most likely won't go again.
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Author: Hector H.
Visited the place in April and the experience was mediocre: portion was small and food was salty, service and chef were good though. Made some suggestions to their management then gave it a second try recently and it was wayyyyy better. The portion was way more (had leftover) and the food was flavorful and balanced. The service and chef were still good. It is a nice restaurant for celebratory occasions especially with the view!
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Author: Kerstin C.
(2nd visit, updated review) After leaving the review about a mediocre experience, the manager reached out to me privately and asked if I can share my experience with her. The gesture alone was unexpected. I shared a few points with her, including the food portion and taste. She said she will discuss with their team regarding my suggestions. A couple weeks later, the manager reached out to me again and invited me to dine again. Honestly, I was a little skeptical and didn't believe that they would make any changes according to what I shared. I am just a nobody. Fast forward, we were back today (after 3 months). Not only did the portion was bigger, the taste was better as well. It wasn't salty like last time. We ordered Sukai Trio, which includes New York strip, chicken, and shrimp. The chicken was very tender. I even checked to see if it was undercooked lol. Nope, it was well done. The steak was medium rare, my preference. I especially liked the shrimp; it was citric. The overall experience was improved a lot. I also secretly paid attention on the neighboring table about their portion and ingredient ratio and they were identically the same. (Because in my head there is a possibility that I could receive special offer... told you I was skeptical). I was happy with the food today. Granted, the price was a little higher than many Teppanyaki places, but with today's food quality, portion and taste, the service, and the view, it is a nice restaurant for celebrating special occasions.
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Author: N P.
What an amazing experience we had. Must have a reservation to go up to the restaurant. The view was beautiful at sundown. Want to thank Mia Franco for giving such great customer service! Ask for her to be your server! Food was Amazing, tepenyaki was cooked to perfection! Thanks Savaghn(sp?). What a great chef!
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